Cuban Cuisine
1. Versailles Restaurant Cuban Cuisine
• Specialty: A landmark Cuban restaurant in Little Havana, operating for over 50 years.
• Signature Dishes:
• Braised Oxtail
• Roast Beef Tongue
• Paella (mixed reviews)
• Location: Little Havana
• Average Cost: Around $15
• Opening Hours:
• Monday to Thursday: 08:00 AM–01:00 AM
• Friday to Saturday: 08:00 AM–02:30 AM
• Sunday: 09:00 AM–01:00 AM
• Tips: Parking is convenient, but expect to wait as it’s a popular spot, so plan ahead.
2. Sanguich de Miami
• Specialty: A small Cuban sandwich shop in Little Havana, famous for its classic Cuban sandwiches.
• Signature Dish:
• Cuban Sandwich (roast pork, ham, cheese, pickles, mustard pressed on Cuban bread).
• Opening Hours: 10:00 AM–6:00 PM
• Tips: It can get busy during lunch, so try to arrive early.
3. Azucar Ice Cream
• Specialty: A well-known ice cream shop offering creative Cuban-style flavors.
• Signature Dish:
• Abuela María (vanilla ice cream with guava, cream cheese, and crispy María cookies).
• Opening Hours:
• Monday to Wednesday: 11:00 AM–9:00 PM
• Friday and Saturday: 11:00 AM–11:00 PM
• Sunday: 11:00 AM–10:00 PM
4. Puerto Sagua Restaurant
• Specialty: A small Cuban restaurant near South Beach, known for its hearty portions and affordable prices.
• Signature Dishes:
• Oxtail Stew
• Beef Tongue Rice
• Opening Hours: 7:00 AM–11:00 PM
• Tips: No reservations, but the turnover is fast, so you won’t have to wait long.
Seafood
5. Joe’s Stone Crab
• Specialty: A century-old Miami institution, known for its fresh, local Stone Crab, a Florida specialty.
• Restaurant Style:
• Fine Dining: Requires a dress code and has higher prices, with an average cost of around $100.
• Takeout: A casual area with lower prices and self-service.
• Opening Hours:
• Monday to Thursday: 5:00 PM–10:00 PM
• Friday to Saturday: 11:30 AM–11:30 PM
• Tips: No reservations, so it’s recommended to arrive early to avoid long lines. The takeout section is great for those looking for a quick, casual experience.
Peruvian Cuisine
6. Chalan on the Beach
• Specialty: A seafood-focused Peruvian restaurant in South Beach, known for its generous portions and reasonable prices.
• Signature Dish:
• Seafood Paella
• Opening Hours:
• Monday to Thursday: 11:00 AM–10:00 PM
• Friday to Sunday: 11:00 AM–11:00 PM
• Tips: Ideal for seafood lovers, with large portions that won’t disappoint.
7. CVI CHE 105
• Specialty: A Peruvian chain known for its ceviche, a signature dish in Peru, made with fresh seafood marinated in citrus.
• Signature Dish:
• Ceviche (marinated seafood)
• Average Cost: Around $30
• Opening Hours: 12:00 PM–10:30 PM
• Tips: There are multiple locations in Miami, including in the South Beach and Bayside Marketplace areas.
Summary
Miami’s food scene offers a vibrant mix of flavors, from traditional Cuban stews to fresh Peruvian ceviche and Florida’s famous Stone Crab. Whether you’re looking for casual eats or fine dining, you’ll find something to suit every taste in this dynamic city.